KFC Faisalabad is a popular fast food restaurant. It has 4 locations in Faisalabad. It is a popular spot for both locals and tourists alike, and is known for its delicious fried chicken, burgers, and other menu items. The KFC Faisalabad restaurant is open, seven days a week. It is a spacious restaurant with plenty of seating, and is also equipped with a drive-thru window for those who are in a hurry.
Hello Dosto Welcome to homefoodies.pk ! My name is Mehmood and I enjoy eating . My Love for street food and local food encourage me to travel and explore new things.
Rate this Resturent[Total: 0 Average: 0] Welcome to our exploration of the Loafology Bakery & Café menu in Islamabad, a cozy haven for food lovers. Known for its warm atmosphere and delicious offerings, Loafology brings together the best of bakery treats and café classics. From freshly baked bread and pastries to a variety of savory…
Rate this Resturent[Total: 1 Average: 5] The White Biryani Restaurant Karachi holds a special place in the hearts of food enthusiasts in the bustling city of Karachi, Pakistan. Known for its delectable biryani offerings and unique culinary creations, this dining establishment has carved a niche for itself in the vibrant food scene of the city….
Rate this Resturent[Total: 0 Average: 0] Tasty Foods is a famous Pakistani food chain. Most popular in the twins city of Pakistan, Islamabad & Rawalpindi due to its quality taste and most reasonable prices. I recently visited Tasty Foods in Rawalpindi to try their renowned Murgh Pulao. The dish lived up to its reputation, offering…
Rate this Resturent[Total: 0 Average: 0] Sajji is indeed one of the traditional dishes of Balochistan, which has now been adopted by people all over Pakistan. The main ingredient is whole chicken or lamb, marinated with some simple spices, skewered, and roasted over an open flame; juicy, aromatic smoky meat is obtained from it. Sajji…
Rate this Resturent[Total: 0 Average: 0] A nihari is something that nearly every Pakistani food lover will remember in some way, and it is more of a relished dish. Nihari is deep, spicy, and aromatic, and it has been slow-cooked into a casserole-simmered stew that is basically breakfast, brunch, or other weekend special occasions when…
Rate this Resturent[Total: 0 Average: 0] Kaleji Masala is a popular Indian and Pakistani dish made with chicken or goat liver cooked in a blend of aromatic spices. The dish is typically prepared by sauteing onions, garlic, and ginger in oil until they are caramelized and aromatic. The liver is then added to the pan…