KFC Faisalabad is a popular fast food restaurant. It has 4 locations in Faisalabad. It is a popular spot for both locals and tourists alike, and is known for its delicious fried chicken, burgers, and other menu items. The KFC Faisalabad restaurant is open, seven days a week. It is a spacious restaurant with plenty of seating, and is also equipped with a drive-thru window for those who are in a hurry.
Hello Dosto Welcome to homefoodies.pk ! My name is Mehmood and I enjoy eating . My Love for street food and local food encourage me to travel and explore new things.
Rate this Resturent[Total: 0 Average: 0] Pakistani chicken karahi is a popular dish that originated in the Punjab region of Pakistan. It is a spicy and flavorful dish that is made with tender chicken pieces cooked in a rich tomato-based gravy along with a blend of aromatic spices. The dish is traditionally prepared in a…
Rate this Resturent[Total: 0 Average: 0] In Sargodha, we’ve embraced the joy of high tea, where moments, smiles, and wonderful conversations come together over a delightful spread. It’s a tradition that’s hard to ignore, thanks to a touch of British influence even in our city. Our hi-tea buffet in Sargodha covers it all, from classic…
Rate this Resturent[Total: 0 Average: 0] Tasty Foods is a famous Pakistani food chain. Most popular in the twins city of Pakistan, Islamabad & Rawalpindi due to its quality taste and most reasonable prices. I recently visited Tasty Foods in Rawalpindi to try their renowned Murgh Pulao. The dish lived up to its reputation, offering…
Rate this Resturent[Total: 0 Average: 0] Pakistani cuisine is renowned for its rich flavors and aromatic spices that tantalize the taste buds. Among the myriad of traditional dishes, one that stands out is the mouthwatering Pakistani Beef Pulao. This beloved rice dish holds a special place in the hearts of Pakistanis and has gained popularity…
Rate this Resturent[Total: 0 Average: 0] Kaleji Masala is a popular Indian and Pakistani dish made with chicken or goat liver cooked in a blend of aromatic spices. The dish is typically prepared by sauteing onions, garlic, and ginger in oil until they are caramelized and aromatic. The liver is then added to the pan…
Rate this Resturent[Total: 0 Average: 0] Prawn & cheese karahi is a popular dish in Pakistani and Indian cuisine. It is made by cooking prawns in a rich and spicy tomato-based gravy along with a generous amount of melted cheese. The dish is traditionally cooked in a wok-like pan called a karahi, which adds a…